Vegetable Sonch

Vegetable Sonch

by Sunny

4.7 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

2

There is a word "bitter" in this dish, but friends who have eaten bitter must know that this bitterness is actually not bitter. Even if it has a little bitter taste, it will never make you taste bad. Husband has a lot of social activities these days. It is said that he eats a lot of big fish and meat. Let me cook some light and refreshing side dishes. I immediately thought of this chicory, which is both light and greasy."

Ingredients

Vegetable Sonch

1. Prepare the ingredients.

Vegetable Sonch recipe

2. Wash the chicory and tear it in half.

Vegetable Sonch recipe

3. Shred carrots.

Vegetable Sonch recipe

4. Shred the red sweet pepper.

Vegetable Sonch recipe

5. Pour garlic into a puree, add light soy sauce, sesame oil, sugar, and salt and mix thoroughly.

Vegetable Sonch recipe

6. The peanuts are mashed.

Vegetable Sonch recipe

7. Add the ground peanuts to the garlic paste and mix well.

Vegetable Sonch recipe

8. Pour it on the chicory, mix well and serve on a plate.

Vegetable Sonch recipe

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