Vegetable Tofu

Vegetable Tofu

by Group purchase wizard

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

Vegetable Tofu

1. Put oily paper of the right size inside the steamer and make the oily paper garish.

Vegetable Tofu recipe

2. Chrysanthemum chrysanthemum minced.

Vegetable Tofu recipe

3. The tofu is squeezed.

Vegetable Tofu recipe

4. Spread tofu on the bottom of the steamer.

Vegetable Tofu recipe

5. Sprinkle chrysanthemum chrysanthemum on top.

Vegetable Tofu recipe

6. Spread a layer of tofu and sprinkle a layer of chrysanthemum chrysanthemum.

Vegetable Tofu recipe

7. Put it on the pot and steam for 5-8 minutes.

Vegetable Tofu recipe

8. The peanuts are deep-fried and crushed.

Vegetable Tofu recipe

9. Light soy sauce, salt, vinegar, chicken essence, sesame oil, and coriander are added to the sauce.

Vegetable Tofu recipe

10. You can dig a spoon of Laoganma chili sauce when you eat! Fragrant!

Vegetable Tofu recipe

Comments

Similar recipes

Chicken Soup Ham Tofu

Edamame Tofu, Ham, Chicken Soup

Peanut Tofu

Edamame Tofu, Ground Peanuts, Soy Sauce

Seaweed Tofu Soup

Edamame Tofu, Enoki Mushroom, Lehui Seaweed Soup (seafood Flavor)

Vermicelli Soup

Rice Noodles, Shallot, Ginger

Tofu Soup

Edamame Tofu, Salt, Msg

Stewed Tofu with Seasonal Vegetables

Edamame Tofu, Cabbage, Ketchup