Vegetable Tortillas

Vegetable Tortillas

by love grow up a little bit faster

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is one of the breakfast cakes I often make that my daughter likes very much. Various types of vegetables can be added according to preference. This method is simple, quick, easy to operate and nutritious, making it a good choice for breakfast cakes. Although my daughter doesn't like to eat vegetables, she ate all the vegetables in the pancakes. Therefore, this is a good way to make children fall in love with vegetables. Moms can try it. "

Ingredients

Vegetable Tortillas

1. Prepare the required materials

Vegetable Tortillas recipe

2. Shred carrots and loofah, chopped green onion, and remove the corn from the cooked corn on the cob

Vegetable Tortillas recipe

3. Place the chopped ingredients in a large bowl and beat in an egg

Vegetable Tortillas recipe

4. Add flour, water and salt to make a batter

Vegetable Tortillas recipe

5. Heat the pan, pour a little oil, scoop out the batter and spread it out

Vegetable Tortillas recipe

6. Fry on low heat until golden brown on both sides

Vegetable Tortillas recipe

7. Pancakes

Vegetable Tortillas recipe

Tips:

The corn must be cooked in advance, and the carrot shreds should be finely chopped

Comments

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