Vegetarian Dumplings
by He knows where the wind comes from
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Stir the soft tofu with the shredded radish and corn, add salt and soy sauce to taste.
2. Pinch a side of the electric baking pan and fry, put a little oil, fry for a while, pour a small bowl of water, cover and simmer for 8 minutes.
3. If you like sweet ones, you can add butter and fry them to the pan.
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