Vegetarian Fried Pancake

Vegetarian Fried Pancake

by Bunny's happiness

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

It’s too complicated to eat alone, and it’s too simple to eat. At this time, only a single pancake can save me! Yesterday, I didn’t finish the pancakes, and they happened to be made into pancakes to eat! Free mix of ingredients!

Ingredients

Vegetarian Fried Pancake

1. Wash the cabbage and cut into shreds (chopped locally, the cabbage I use)

Vegetarian Fried Pancake recipe

2. Shred the pancakes and set aside.

Vegetarian Fried Pancake recipe

3. Beat the eggs, add a little salt, a spoonful of water, and stir well.

Vegetarian Fried Pancake recipe

4. Fry the eggs and serve.

Vegetarian Fried Pancake recipe

5. After the onion and garlic are fragrant, add the cabbage and stir fry.

Vegetarian Fried Pancake recipe

6. Stir-fry until 7 is mature, put in the cake shreds, the fried eggs, stir-fry evenly, and finally put the seasonings, and take it out of the pan.

Vegetarian Fried Pancake recipe

Tips:

Add a little water to the egg liquid to make the scrambled eggs softer.

Comments

Similar recipes

Fried Cake

Garlic Slices, Cabbage, Lean Pork

Cabbage Fried Pancakes

Cake Shreds, Cabbage, Shallot

Home-style Veggie Pancakes

Cake Shreds, Cabbage, Cooking Oil

Cucumber and Egg Fried Cake

Cake Shreds, Cucumber, Egg

Fried Egg Cake

Cake Shreds, Cabbage, Egg

Vegetarian Fried Pancake

Cake Shreds, Cabbage, Green Onion

Mochi Fried Pancake

Carrot, Rape, Cake Shreds