Vegetarian Osmanthus Flower Powder

Name: Vegetarian Osmanthus Flower Powder
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 60g of powder Osmanthus; 1 teaspoon oil; 1 tsp salt; 1 teaspoon Soy sauce

by Q pig baby

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

When I didn’t enter my mother-in-law’s house, I never knew there was osmanthus powder. Ever since I got sick one day, my mother-in-law cooked osmanthus powder for me. After I tried it, I realized that this powder is very slippery and delicious. You can buy it in supermarkets.

Ingredients

60g of powder Osmanthus
1 teaspoon Oil

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1 tsp Salt

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1 teaspoon Soy Sauce

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Vegetarian Osmanthus Flower Powder

1. Ingredients, osmanthus powder 60 grams

2. boil water

3. After the water boils, add osmanthus powder and cook for 10 minutes. Need to cook longer

4. Soak in a cold water bath, pick up after 3 minutes

5. Boil the water again, after the water is boiled, add the osmanthus powder just now

6. Cover the pot and boil water again

7. The osmanthus powder becomes transparent and can be turned off

8. Pack the osmanthus powder, add the right amount of salt

9. Add the right amount of soy sauce

10. Add the right amount of oil

11. Stir evenly

Tips:
Although the osmanthus powder is small, it is thicker, so it should be cooked longer. You can add some bone broth when eating, or dry mix, depending on your taste.