Vegetarian Stir-fried Rice White
1.
Prepare Zizania
2.
Peel off the skin of zizania
3.
Cut hob block
4.
Blanch it with water
5.
Take a small bowl, add steamed fish and tempeh, light soy sauce, salt, then pour in an appropriate amount of water and stir to make a juice
6.
Heat oil and put onion, ginger, garlic and peppercorns until fragrant
7.
Pour in the juice
8.
Put in Zizania
9.
Add pepper and hot fried fresh dew sauce before boiling.
Tips:
The water chestnut can be shredded and cut into pieces.