1. Wash the vegetables and set aside.
2. The greens are slightly changed, and the green onion, ginger, and garlic are chopped.
3. Add oil to the pan and sauté the onion, ginger, and garlic.
4. Bring the vegetables into the fire and stir fry.
5. Just add salt to taste.
6. Kuaishou vegetarian dishes are presented perfectly.
7. Finished picture.
8. Finished picture.
Tips:Stir-fry on high fire, lock in nutrition! wish you a happy life!
