Vegetarian Stir-fried Water Spinach

Name: Vegetarian Stir-fried Water Spinach
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Water spinach; Some Red pepper; Some salt; Some MSG

by Yuan Zhi Yuan Wei

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

Some Water Spinach
Some Red Pepper
Some Salt

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Some Msg

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Vegetarian Stir-fried Water Spinach

1. raw material.

2. Cut the red pepper into strips and wash with the water spinach.

3. Heat the pan with cold oil.

4. Put the convolvulus.

5. Add salt and fry until broken, and put a little MSG before serving.

6. Finished product.

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