Vermicelli
by getit✌
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Soak the vermicelli in warm water for about 20 minutes in advance
2. White onion, shredded garlic, chopped
3. Drain the soaked vermicelli, add shredded green onion and garlic, then add salt-aged vinegar and mustard oil and mix well.
4. Finished product
Tips:This dish is the most popular one in my family during the Chinese New Year.
