Vinegar Potatoes

by White~Mist (from Tencent.)

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

3

Fruit vinegar is delicious for weight loss! Weight loss in the hot summer is of course the first choice, so now I use fruit vinegar for cooking. Using fruit vinegar can not only enjoy the deliciousness, but also say goodbye to the fat. The side dishes are sour and tasteful, which is still a very good meal.

Ingredients

Vinegar Potatoes

1. Prepare the required main ingredients.

2. Peel the potatoes, slice them, and rinse them in water.

3. Put a little cooking oil in the pot and stir fry the potatoes when the oil temperature is high.

4. Add the chili sauce.

5. Add fruit vinegar.

6. Put in an appropriate amount of water.

7. Add salt and wait until the soup is almost dry.

Tips:

If you don’t like spicy chili sauce, you can leave it alone, according to personal preference.

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Braised Potatoes

Potato, Garlic, Ginger

Hot and Sour Potato Shreds

Potato, Cooking Oil, Garlic

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato