Walnut Chicken Fried Rice

Walnut Chicken Fried Rice

by Linzi

4.7 (1)







Walnuts are one of the common brain-building ingredients, and they are often given to children to replenish the brain and enhance memory. There are many ways to eat walnuts. In addition to eating it directly, it can be used to make porridge, rice cereal, soy milk or other drinks, or it can be added to biscuits, cakes or bread to make various desserts. It is the first time to use it to make fried rice, and it is very fresh to me. The walnuts are extremely crispy after being deep-fried, and when they are used with the tender chicken to make fried rice, it is memorable. This fried rice is strong for the body and brain, and can promote the healthy growth of children. It is especially suitable for children.


Walnut Chicken Fried Rice

1. Prepare the raw materials, chop the walnuts in advance

Walnut Chicken Fried Rice recipe

2. Wash the chicken breasts, remove the fascia, cut into cubes, add salt, ginger juice, starch and cooking wine to marinate for 10 minutes

Walnut Chicken Fried Rice recipe

3. Fry the walnuts in the frying pan to get the flavor, remove the oil

Walnut Chicken Fried Rice recipe

4. The marinated chicken is smoothed in the hot oil and served out

Walnut Chicken Fried Rice recipe

5. Pour oil in a wok and heat to 60% heat, add chopped green onion and saute, add chicken and stir fry

Walnut Chicken Fried Rice recipe

6. Add rice and walnuts and stir-fry, season with salt

Walnut Chicken Fried Rice recipe


Similar recipes

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Sausage Braised Rice

Rice, Sausage, Carrot

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato