Walnut Crisp

Walnut Crisp

by Zhai Nu...

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Very famous walnut crisps, often eaten at my grandma's house when I was young, a square iron box, full of walnut fragrance after opening, super crisp! "

Ingredients

Walnut Crisp

1. Prepare materials.

Walnut Crisp recipe

2. Add oil to the eggs, sugar, and stir.

Walnut Crisp recipe

3. Stir the powder material evenly and pour it into the previous step.

Walnut Crisp recipe

4. Add chopped walnuts.

Walnut Crisp recipe

5. Mixed together.

Walnut Crisp recipe

6. Make a 25g pie.

Walnut Crisp recipe

7. Brush the egg mixture and add sesame seeds.

Walnut Crisp recipe

8. Bake at 180 degrees in the oven for 15 minutes.

Walnut Crisp recipe

9. Let it dry and eat it!

Walnut Crisp recipe

Tips:

The walnuts should be roasted at 180 degrees for 5-10 minutes, after the oil is out, peeled and crushed.

Comments

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