Waterfall Mashed Potatoes
1.
Peel the potatoes and cut into large pieces.
2.
Add water to a boiling pot and add salt.
3.
The potato pieces are cooked in a pot.
4.
During the process of scouring the big hole cheese.
5.
Dice mozzarella cheese.
6.
Mashed cooked potatoes.
7.
Sift the mashed potatoes.
8.
After sieving, pour it back into the pot and turn on fire.
9.
Add milk.
10.
Add milk.
11.
Stir slowly and then quickly.
12.
Stir slowly and then quickly.
13.
Add mozzarella cheese in portions.
14.
Add mozzarella cheese in portions.
15.
Stir until the cheese melts.
16.
Stir until the cheese melts.
17.
carry out.
18.
carry out.