White Scallops Boiled Lettuce

White Scallops Boiled Lettuce

by Fire plated red leaves

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Baibei clear boiled lettuce tastes so spicy and sweet. Because of the addition of several kinds of ginger, black pepper grains, wine and other ingredients to remove fishy, the son praised it and it was delicious. "

Ingredients

White Scallops Boiled Lettuce

1. Prepare the ingredients, cut lettuce into short pieces

White Scallops Boiled Lettuce recipe

2. Take a pot, heat the oil, sauté the ginger slices and green onions, add an appropriate amount of water, and add 1 teaspoon of vegetarian food

White Scallops Boiled Lettuce recipe

3. After the water is boiled, add salt and wine

White Scallops Boiled Lettuce recipe

4. Lettuce segments, black pepper diced, ginger, onion and garlic powder while cooking over medium heat

White Scallops Boiled Lettuce recipe

5. When all the ingredients are cooked through, turn off the heat, and you can eat

White Scallops Boiled Lettuce recipe

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