Wife Cake Home Oven Edition 8pcs
1.
Put the water, oil and sugar in the filling into a small pot, melt the sugar on a small fire
2.
After melting, pour the glutinous rice flour, milk powder and sesame seeds into a basin, and stir evenly with a spatula
3.
At this time, the filling will become very sticky, even if it’s done, put it on a plate and set aside
4.
Combine the ingredients in the water and oil crust and puff pastry into a dough, and cover with plastic wrap for 30 minutes.
5.
After 30 minutes, divide the water and oil crust and shortcrust dough into 8 portions
6.
...
7.
...
8.
Press the water and oil skin into thin slices to wrap the pastry dough, with the mouth facing upwards
9.
...
10.
...
11.
Use a rolling pin to roll it into an oval shape, and cover it with plastic wrap for 15 minutes
12.
...
13.
After 15 minutes, roll it again into a strip, roll it up, and wake up again for 15 minutes
14.
After 15 minutes, pinch both ends, squeeze, and roll out into a round piece
15.
Divide the finished filling into 8 equal portions, take one portion and wrap it in the rolled dough
16.
The wrapped dough is finished, and the mouth is down
17.
Rolled dough
18.
After everything is wrapped, close the mouth down, roll into a small cake, brush twice with egg yolk, sprinkle with sesame seeds, and use a sharp knife to cut two cuts into the oven.
19.
At this time, the oven has been preheated at 190 degrees, put it in the oven, middle level, upper and lower fire, 190 degrees, 20 minutes
Tips:
1 I personally feel that the finished filling does not need to be covered with plastic wrap. Because of the glutinous rice flour, it will be very sticky and sticky. You must be patient when wrapping it. 2 Different ovens have different personalities, and the experience is two or three after the aroma is baked Just minutes
