Wild Onion Omelet
1.
Wild onion.
2.
Choose to wash and mince.
3.
Beat three eggs into the bowl and stir to form egg mixture.
4.
Add a little flour, salt and five-spice powder and mix well.
5.
Add chopped green onions and mix well.
6.
Heat the mold pan with oil, pour the green onion and egg mixture, and gently smooth it with a spatula.
7.
Fry yellow on medium heat.
8.
Turn one side to fry on both sides before serving.
9.
Finished product.