1. Shrimp cleaned, cooking wine, starch, egg white, pepper, salt marinate the shrimp for half an hour
2. The butter is softened in water, add flour and water to soften the dough, and cut the dough into noodles. You can also use a noodle machine to wrap the marinated shrimp with noodles.
3. Fry in the pan until golden brown
4. Finished product
5. Finished product
6. Finished product