Wolfberry Pork Liver Soup
by Looking for Mimi
Favorite
Difficulty
Easy
Time
10m
Serving
2
Fresh eyesight
1. The liver is marinated with ginger, cooking wine, and soy sauce.
2. Put water in a pot to boil, add tofu.
3. Add wolfberry leaves, salt and oil.
4. Add pork liver after cooking.
5. Pig liver can be taken out if it changes color.
