1. Prepare all materials
2. Use a brush to grease the bottom of the baked muffin mold. In order to avoid the wonton wrappers sticking to the mold after baking.
3. Put the wonton wrappers into the mold in a staggered manner. Put the cheese first, and the vegetables should be half-cooked.
4. Add three eggs, whipped cream, milk, salt, and black pepper to the container. Stir them evenly. Pour into each wonton wrapper.
5. Put it into the oven at 180 degrees for 20 minutes to complete.
Tips:Easy to make, delicious
