)
1. Wash the carrots, cut them into cubes, put the peanut oil and pepper noodles in the pan, and stir-fry the carrots.
)
2. Peel the corn kernels and finely chop the shallots and spinach. Put it in the basin for later use.
)
3. Put a little salt, a little vegetable chicken essence, and add a little fuel.
)
4. Stir well and set aside.
)
5. Bought wonton wrappers and stuffed wontons.
)
6. Forgive me for not making the wonton itself!
)
7. Does wonton look like this?
)
8. Self-made
)
Tips:Carrots need to be fried, and the stuffing after the fried carrots will not be hard. \n
