Xiaomei Sauce Duck Tongue
1.
Put the duck tongue in the net bag and add water, set 5 minutes/50 degrees/speed 5 to finish cleaning, rinse off the foam from the duck tongue, and wash the mixing bowl and lid. Add all the ingredients, set 25 minutes/v gear/reverse spoon. Open the measuring cup lid for the last five minutes.
2.
After the program is completed, set 5 seconds/reverse the spoon and mix well. Serve and enjoy