Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married

by Cat's eye

4.6 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

For ancient poets, Xinlan only admires two people, one is Su Shi and the other is Lu You, both of them are sentimental, both are sentimental people.
Yu Su Shi, "Jiang Chengzi", "Ten years of life and death two boundless. Without thinking, self-unforgettable. Thousands of miles of lonely graves, nowhere to say dreary. Even if they meet, the face is dusty, and the temples are like frost. The night comes and the dream returns home suddenly. Xiaoxuan window is dressing up. There is nothing to say about each other, but tears are thousands of lines. It is expected to be broken every year, bright moon night, short Matsuoka. "The endless lovesickness makes Xinlan feel the same, and the more I can realize "Niannujiao·Chibi Nostalgia" In "Looking back at Gong Jin back then, Xiao Qiao had his first crops, majestic and virgin hair, feather fan and lucid scarf", the faint melancholy and longing...
Yu Luyou, "Hai Tou Phoenix · Red Sushou Hand" "Red Sushou Hand, Yellow Cane Wine, Full City Spring Palace Wall Willow. The east wind is bad, the joy is thin. A cup of melancholy, a few years away. Wrong, wrong, wrong Spring is as old as the old, people are empty and thin, tear-stained red sharks pierced through. Peach blossoms fall, Xianchi Pavilion, although the mountain league is there, the brocade book is hard to come by. Mo, Mo, Mo. "The world is thin" "The world is weak, the human relationship is bad, the flowers are easy to fall when the rain sends the evening. The dawn is dry, the tears are broken, I want to write my thoughts, and I am oblique. Difficult, difficult, difficult. People are different, today is not yesterday, and illnesses seem to be commonplace. Swing cable. The sound of the horns is cold, and the night is faint, afraid of people asking questions, soaking in tears and pretending to be happy. Conceal, conceal, conceal." The Tao is full of love and sadness, and lingering bitterness.
Looking at the simmering pork knuckles in the bowl, Xinlan felt that they were happy. Soybeans, simmered and full of fresh juice of pigtails, the mouth is soft, just like the lover's lingering, full of affection; pigtails, after simmering with the fragrance of soybeans, the mouth melts, just like the lover's glue and paint, staying together day and night. There is me in you, and you in me, echoing each other, inseparable from each other, perfect interpretation of the love of man and concubine, the love of each other, the relationship between husband and wife, and the harmony of the piano and the piano through the ages.
A lonely shadow, a lonely sandbar is cold. Sad and distressed, I only hope that lovers in the world will eventually get married, so that no one will be stained with fireworks.
Chu Ren Xinlan closed the pen in sorrow. "

Ingredients

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married

1. 1. The pigtails are shaved at three speeds, and cut into sections for later use

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

2. 2. Boil water in a pot, cool the pigtails in a pot under the water, add Erguotou and ginger slices to boil the clean blood, remove and set aside

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

3. 3. Soak soybeans in water for 2 hours, fully soak for later use

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

4. 4. Sit in a pot and oil, 60% of the heat, sauté star anise, cinnamon and ginger

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

5. 5. Stir fry with beef sauce, spicy chili oil and fragrant

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

6. 6. Stir-fry the pigtails for 2 minutes until they are colored

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

7. 7. Add the soybeans and stir fry for 1 minute

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

8. 8. Add stock, boil over high heat, add homemade monosodium glutamate and salt, turn to medium and low heat and simmer for 1 hour, collect juice on high heat, pour the steamed fish soy sauce, stir fry evenly, just start the pot, in addition, steamed fish soy sauce I only Trust Lee Kum Kee

Xinlan Hand-made Private Kitchen [soy Bean Boiled Pigtails]——may All Lovers Get Married recipe

Tips:

Rory Wow:

1. Soaking soybeans in advance can save cooking time

2. Pig tail has a strong fishy smell, the effect of using Erguotou flying water is much better than cooking wine flying water

3. This dish is delicious and fragrant. One is the delicious polygel of the soy pigtail itself, the second is the mellow sauce of the beef sauce, the third is the long and spicy flavor of the chili red oil, and the fourth is the medicinal fragrance of star anise and cinnamon.

4. Pour the steamed fish soy sauce before it is out of the pot. One is to increase the freshness and the other is to increase the fragrance. However, the aroma of the steamed fish soy sauce is easy to evaporate when heated, so it is used at the end. I only trust Lee Kum Kee

5. Don't collect the juice, just receive 90%, leaving a little soup to taste better

6. This dish is good for both hot food and two foods

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