1. The XO sauce made by myself is awesome.
2. Dice the sausage (also made by yourself).
3. Chopped green onions.
4. Heat the frying pan, fry the eggs to solidify, stir fry and set aside.
5. Put a little oil in the pan, fry the sausages, add the XO sauce and fry them to create a flavor.
6. Add rice and stir fry.
7. Stir-fry while pressing, stir-fry the rice, state
8. Add eggs, chopped green onion and soy sauce and stir fry.
9. Stir-fry evenly.
10. The fragrance was tangy, and the daughter ate two large bowls at once and said it was delicious.
