1. Wash the ingredients
2. Cut into cubes, add half of the barbecue marinade, starch, oyster sauce, cooking wine, black pepper, and 2 tablespoons of oil. Marinate for 20 minutes
3. Wear it evenly on the drill
4. Evenly spread on the grilled net
5. Preheat the oven, and bake the upper and lower tubes at 210 degrees into the middle layer for 7 minutes
6. Take out a layer of oil and sprinkle with the remaining barbecue marinade, sesame seeds, cumin, and put it on the grill
7. Re-enter the upper and lower tubes of the oven at 210 degrees, bake for 5 minutes and serve
Tips:There is no fixed amount of cumin, sesame, increase or decrease according to personal preference
