Yellow Braised Chicken
1.
Drumsticks, washed chicken breasts
2.
Skinless chicken drumsticks
3.
Cut chicken thighs and chicken breasts into pieces, put in cooking wine, and marinate in salt for 15 minutes
4.
Carrots, green peppers, cut into pieces, two vitex strips cut into small circles, shiitake mushrooms soaked and sliced
5.
Dried chili preparation
6.
Put oil in the pan, fry the sugar until it melts
7.
Add the chicken nuggets and stir-fry evenly
8.
Leave the oil in the pan and fry the carrots for 3 minutes
9.
Add chicken nuggets and stir fry
10.
Add the soaked shiitake mushrooms and shiitake mushroom water, stir well, and simmer for 15 minutes
11.
Add the green peppers, Erjingtiao, dried red peppers, pour in the light soy sauce, and cook the cooking wine for 5 minutes
12.
Collect the juice, if you like a lot of soup, you can skip the juice
13.
Platter.