Yellow Braised Chicken
by Catkins 1982
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Clean the stupid chickens raised at home.
2. Blanch the chicken.
3. Ginger slices.
4. Cut green and red pepper into pieces and mince garlic.
5. Put bottom oil in the pot, add rock sugar and simmer on low heat.
6. Boil the rock sugar until small bubbles, pour the chicken.
7. Add ginger slices and chili powder and continue to stir fry to color.
8. Add soup to the pot, the soup has to touch the chicken.
9. Soup, add 2 spoons of soy sauce, 1 spoon of soy sauce, and 2 spoons of cooking wine. Add white pepper in another 10 minutes.
10. Until the muscles are simmered until tender, if the chicken pieces are large, the time for raising the chicken will be longer than the simmering time. Don't let the juice dry, add green and red peppers and minced garlic, stir fry.
11. The finished product is plated with rice.
