Yellow Clam Tofu Soup

Yellow Clam Tofu Soup

by Flower fish

5.0 (1)
Favorite
6

Difficulty

Easy

Time

10m

Serving

2

Tofu is one of my favorite ingredients. It is cooked with yellow clams and has a light and delicious taste. . . "

Ingredients

Yellow Clam Tofu Soup

1. Ingredients: tofu, yellow clam (cleaned), chives

Yellow Clam Tofu Soup recipe

2. Tear the tofu out of the package, cut open with a knife, and set aside.

Yellow Clam Tofu Soup recipe

3. Pour the oil in the saucepan to heat, add the washed yellow clams, and add appropriate amount of cooking wine.

Yellow Clam Tofu Soup recipe

4. Stir fry.

Yellow Clam Tofu Soup recipe

5. Then, add tofu, add appropriate amount of water and boil until the yellow clams open.

Yellow Clam Tofu Soup recipe

6. Then, add an appropriate amount of salt.

Yellow Clam Tofu Soup recipe

7. Add the right amount of MSG.

Yellow Clam Tofu Soup recipe

8. Season to mix well.

Yellow Clam Tofu Soup recipe

9. Finally, put the chives and serve.

Yellow Clam Tofu Soup recipe

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