Yellow Pepper Sauce

Yellow Pepper Sauce

by Gluttonous

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I have seen a lot of golden soup dishes, which mentioned a seasoning-Hainan yellow pepper sauce, and they all reminded that you must have yellow pepper sauce to make the "gold soup". Because I haven't seen yellow pepper sauce in the supermarket, I thought about it, how about trying it with yellow bell pepper? So this DIY yellow pepper sauce was born! The spiciness is very light and the fragrance is rich. Worth a try! "

Ingredients

Yellow Pepper Sauce

1. Main and auxiliary materials: yellow bell pepper, garlic,

Yellow Pepper Sauce recipe

2. Wash the yellow bell pepper, cut into pieces, peel the garlic and wash. Put it in the food processor.

Yellow Pepper Sauce recipe

3. Then smash into yellow pepper juice.

Yellow Pepper Sauce recipe

4. Put the yellow pepper juice in a pot and boil it. After boiling, add salt and sugar to taste.

Yellow Pepper Sauce recipe

5. About 10 minutes, the sauce thickens, add MSG to make it fresh. You can turn off the fire.

Yellow Pepper Sauce recipe

6. After cooling, put it into a clean bottle and keep it in the cold.

Yellow Pepper Sauce recipe

Tips:

1. When boiled, the high heat is brought to a boil, and the low heat is boiled slowly.
2. You can add more garlic.

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