Yellow Thorn Fish Stewed Tofu
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. After the yellow thorn fish is killed, wash it, cut the knife on both sides, wash the tomato and cut the hob!
2. Put oil in the pot, cut the tofu into pieces and fry, and let the cold noodles fry until they turn yellow!
3. Put the fried tofu out of the pan and put it on a plate, set aside
4. Put edible oil in the pot, add the cut tomatoes and stir fry after 80% of the oil is hot.
5. Stir-fry for 1 minute, add water to boil! How much you want to make fish in soup!
6. After the water boils, add the yellow thorn fish and boil the fried tofu together!
7. The cooking time should be longer, about 15 minutes, and the soup can be out of the pot when the soup is milky white!
