Yipin Sea Yellow Tofu

by Circle

4.7 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

Yipin Sea Yellow Tofu

1. All required materials are ready.

2. Raise the frying pan, then add the carrots, minced garlic, and egg yolk.

3. Crush the egg yolk, then add the salted egg yolk, crush and fry until fragrant.

4. Add half a bowl of water and a little milk to a boil, add salt, broth essence, and chicken essence (less, too fresh will cover the fragrance of the egg).

5. Pour in scallops and tofu, boil, add a little water starch, stir-fry for a few times and it will come out of the pot.

6. Very fragrant and delicious.

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