Yiqi Chicken Soup

by Su Nian Mi Ma's Kitchen

4.7 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

A few days ago, I went to a Chinese medicine doctor and said that the blood was insufficient. So I made some medicinal materials and boiled it myself. Beiqi and Codonopsis have the effect of replenishing qi and nourishing qi. Adding local chicken and boiling it is delicious. Sister Mi also drank with them."

Ingredients

Yiqi Chicken Soup

1. Prepare all the ingredients. And chopped chicken pieces

2. Pour the chicken into the casserole. Add the right amount of water. Add the herbs

3. Add corn, yam, and ginger together

4. Cover the lid and cook on high heat, depending on the low heat and cook for 40-60 minutes.

5. Finally season with salt

6. Sister Mi loves to drink very much. She also drinks with me

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