Yogurt Wishful Bread

by putimama

5.0 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

To make a (anhydrous) yogurt ruyi (type) bread, it is easy to operate, beautiful, and has a soft and sweet taste. It can also be used as one of the breakfast staples. "

Yogurt Wishful Bread

1. First add sugar, salt, eggs, and yogurt to the bread machine.

2. Then add high-gluten flour, yeast, and turn on the yeast dough stall for kneading.

3. The dough is ready.

4. Take the dough out of the bread maker.

5. Knead the dough to make bubbles.

6. Divide into 4 portions and knead well.

7. Take 1 dough and knead it into a strip.

8. The strips are rolled from different directions into a Ruyi-shaped bread dough.

9. The bread dough is made twice.

10. Preheat the oven for 10 minutes, and bake at 170°C for 20 minutes. Cover the oil paper according to the coloring.

11. Baked yogurt wishful bread.

12. The simple and beautiful yogurt ramen noodles are served on a plate.

13. The bread is soft and sweet.

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