1. Prepare ingredients: bean curd, spinach.
2. Pour hot water into the bean curd, blanch it for 5 minutes and remove it for later use.
3. After the spinach is boiled, remove it, drain it, and chop it for later use.
4. Add salt, chicken essence, sesame oil, soy sauce and sesame seeds to the chopped spinach.
5. Lay the bean curd flat, put spinach on it, roll it up, and cut it into a horseshoe shape.
6. Place it as you like~
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