1. The materials are washed and ready. Shrimp I only put the shrimp head
2. Heat oil, add garlic and ginger shreds until fragrant, then pour in the shrimp heads and fry until the shrimp heads turn red.
3. Add the chicken breasts and stir fry together until cooked.
4. Pour in peas, corn, and carrots. Stir-fry for about 3 minutes.
5. Adjust the juice. Add appropriate amount of water, salt, and soy sauce to the bowl, beat well, and pour it into the pot.
6. Cover the lid and simmer until the juice is collected. On the plate
Tips:Eat up a whole dish! Very good meal! The shrimp heads are very fresh and colorful. Rename this dish, your shrimp head can talk
