Yuk Vegetable Thousand Knot
1.
Ingredients: pickled vegetables (cleaned), thousands of knots
2.
Soak the thousand-sheet knot in boiling water and set aside.
3.
Put the washed pickled vegetables on the chopping board and cut open, set aside.
4.
Afterwards, put the soaked thousand sheets into a pot of water and boil.
5.
Then, stir in the cut pickled vegetables and bring to a boil, and cook for 1-2 minutes.
6.
Then, add an appropriate amount of salt.
7.
Add the right amount of chicken essence.
8.
Stir the seasoning well and serve.
9.
Take out the pot and serve on the plate.