Yuqian Hot Noodles
by Walking in the rain_kRsJPX
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Slowly add boiling water to the flour, use chopsticks to stir while adding water, and stir until it becomes thick.
2. Let it cool and knead it into a smooth dough. The dough shouldn't be too hard, it's better if it is softer.
3. Roll the dough into a pancake, sprinkle evenly with a little salt, spread a layer of cooked peanut oil, and finally sprinkle with elm money.
4. Slowly roll up on one side.
5. Divide into evenly sized dough.
6. Close your mouth on both sides.
7. Roll into a cake.
8. Heat it in the pot and slowly fry it over a medium and small fire. You can put some oil in the pot. There is no oil on the outside of the cake I made today. You can do whatever you like.
9. Golden on both sides is fine.
10. Because it is boiling water, the noodles are very soft.
11. good to eat.
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