Zero Difficulty Shredded Salt-baked Chicken (no Need for Salt-baked Chicken Powder)

Name: Zero Difficulty Shredded Salt-baked Chicken (no Need for Salt-baked Chicken Powder)
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 cock; Some ginger; Some salt

by Ying Ying Love Food

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

When he left his house, his mother said he wanted to kill a chicken for us to eat. I thought that I could take it on the train, so I would cook it first. To be convenient and delicious, I thought of this method. I have bought salt-baked chicken noodles before and studied the ingredients. In fact, they are salt and ginger noodles. Then I will use salt and ginger. Haha, give it a try, it's really delicious! There is no difficulty at all, but the amount of salt has to be adjusted! "

Ingredients

Zero Difficulty Shredded Salt-baked Chicken (no Need for Salt-baked Chicken Powder)

1. One rooster was slaughtered clean.

2. Take an appropriate amount of ginger peeled and chopped, crushed as much as possible, and set aside with salt.

3. Add the right amount of salt.

4. Stir well.

5. Spread the ground ginger and salt on the chicken body and belly, and marinate for several hours. (The longer the time, the more delicious)

6. Adjust the chicken body, put it into the inner pot of the electric pressure cooker, and add some oil in the pot. Plug in and adjust it in the "trotter stall". (This can be very ripe. If you don't like too bad, just put it in the "chicken and duck stall".)