Zhixin Pork Chop

Zhixin Pork Chop

by Blue white green

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Everyone is familiar with tonkatsu. It is a dish that many people like very much. Especially when you bite into it, it’s crispy on the outside and tender on the inside. It’s full of happiness. Today’s cheese heart pork cutlet is some Western style with cheese inside. Tonkatsu no longer takes the usual path. "

Ingredients

Zhixin Pork Chop

1. Wash the large row, add wine, salt, sugar, soy sauce, green onion and ginger, and marinate for several hours.

Zhixin Pork Chop recipe

2. Split the marinated pork chops in the middle, but don't split them.

Zhixin Pork Chop recipe

3. Put cheese in the pork chop and pat with fried powder.

Zhixin Pork Chop recipe

4. Wrap in egg wash

Zhixin Pork Chop recipe

5. Breadcrumbs

Zhixin Pork Chop recipe

6. Fry them in a frying pan until they are cooked through.

Zhixin Pork Chop recipe

7. Let cool and cut into pieces

Zhixin Pork Chop recipe

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