Zongzi

Zongzi

by Ice kiss_iXnmIO

4.8 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

I personally find it a little difficult to make zongzi, and I have learned it for a long time."

Ingredients

Zongzi

1. The red beans are soaked one night in advance, and the glutinous rice is soaked for three or four minutes the next day. Wash the rice dumplings. Wash and cut the pork, add salt, soy sauce, potato flour, oil, and pepper to marinate for about ten minutes.

Zongzi recipe

2. Mix red beans with glutinous rice, add some salt, one zongzi and one meat.

Zongzi recipe

3. It’s not good yet, take one to eat first

Zongzi recipe

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