Zucchini Fried Yuba

Zucchini Fried Yuba

by Lin Ma loves food

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

The weather is getting hotter and hotter. Even the kids in the family have no appetite lately. They don't want to eat well. In order to please her, they can only change their tricks to cook her. My child has always liked zucchini. Today I used yuba with stir-fry, but I didn’t expect it to taste very good.

Ingredients

Zucchini Fried Yuba

1. Cut the zucchini into thin slices, mince the garlic, and cut the tomatoes into small pieces.

Zucchini Fried Yuba recipe

2. Soak the yuba in advance and cut into small pieces.

Zucchini Fried Yuba recipe

3. Pour an appropriate amount of cooking oil into the pot and stir-fry the minced garlic.

Zucchini Fried Yuba recipe

4. Add zucchini and stir fry.

Zucchini Fried Yuba recipe

5. Add yuba and stir fry.

Zucchini Fried Yuba recipe

6. Let go of tomatoes.

Zucchini Fried Yuba recipe

7. Add a little hot fried fresh dew.

Zucchini Fried Yuba recipe

8. Sprinkle a little salt to taste before serving.

Zucchini Fried Yuba recipe

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