Zucchini Skin
1.
Minced garlic
2.
Zucchini slices
3.
Put oil in the pot and sauté the minced garlic
4.
Pour in zucchini and stir fry
5.
Stir-fry the zucchini until soft, sprinkle with a handful of shrimp skins and some salt, mix well, and then serve
Tips:
When frying zucchini, add some dried shrimp skins for freshness