Zucchini Tofu Soup with Minced Meat
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: silk tofu, minced meat, zucchini (cleaned and sliced), water starch.
2. Tear the silk tofu out of the package, cut open with a knife, and set aside.
3. Add the right amount of cooking wine to the minced meat.
4. Mix well.
5. Pour the oil in the pot to heat, add the minced meat and stir fry.
6. Then, add the zucchini and stir fry.
7. Next, add the tofu and add an appropriate amount of water.
8. Flip it to boil.
9. Then, add an appropriate amount of soy sauce.
10. Add the right amount of salt.
11. Add the right amount of MSG.
12. Season to mix well.
13. Finally, add water starch.
14. Thicken and serve.
