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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Laoganma Dougu recipes
Stir-fried Green Peppers with Tempeh
Green Pepper, Corn Oil, Pepper
Clear Water Fish Hot Pot
Sea Bass, Lean Pork, Fresh Shiitake Mushrooms
New Way to Eat---fried Pork with Sweet Bitter Gourd
Pork Belly With Skin, White Bitter Gourd, Shallot
Stir-fried Beef with Chili Bean Drum
Chili, Beef, Laoganma Dougu
Cold Tofu Skin
Tofu Skin, Msg, Parsley
Steamed Pork Ribs
Lapai, Chopped Pepper, Laoganma Dougu
Stir-fried Chives with Minced Meat
Minced Meat, Chives, Garlic
Stir-fried Pork Belly with Bamboo Shoots
Pork Belly, Winter Bamboo Shoots, Garlic
Tofu with Minced Pork in Soy Sauce
Tofu, Lean Meat, Green Garlic
Spicy Stir-fried Lotus Root with Bean Drum
Lotus Root, Hangjiao, Millet Pepper