Ingredients
Pickled Wild Sansho recipes
Boiled Fish Head
Slippery Tofu, Chinese Cabbage, Fish Head
Pork Knuckle in Sour Soup (one Elbow and Double Eat)
Pork Knuckle, Mao Ge Sour Radish Lao Duck Soup, Soaked Millet Spicy
Pickle Chicken Legs
Chicken Feet, Pickled Wild Sansho, Onion
Pickled Pepper Pig Brain
Pig Brain, Red Pickled Peppers, Pickled Wild Sansho
Fried Pork with Bean Point
Pork, Pea Tips, Bubble Ginger
Chopped Pepper Fish Head
Chub Head, Pickled Wild Sansho, Soaked Red Pepper
Overwater Fish
Kiyoh, Chopped Pepper, Soaked Chili
Shredded Pork with Oyster Mushroom
Pork, Pleurotus Eryngii, Green Pepper
Fried Rice with Beef and Pickled Peppers
Beef, Potato, Lettuce
Steamed Crucian Carp (spicy Sauce Version)
Crucian Carp, Shallot, Garlic
Beef with Sauerkraut
Fat Cow, Sauerkraut, Pepper