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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Sugar (main Dough) recipes
100% Medium Type Hokkaido Toast
High Fan, Milk, Light Cream
Super Cooked Fresh Milk Toast (from Feijuan)
Fresh Milk, Butter, Sugar
How to Grow Super Soft Carrot Toast
High Fan, Water, Dry Yeast
Longan Walnut Whole Wheat Soft European
High-gluten Flour (leaven), Yeast (starter), Water (leaven Head)
Matcha Whipped Cream Toast
High Powder (medium Species), Yeast (middle Species), Water (medium Species)
Medium Type Pork Floss Toast
Milk (main Dough), Sugar (main Dough), Salt (main Dough)
Polish Round Toast Fake Cake
High-gluten Flour, Water, Yeast
100% Alcohol Milk Toast
High-gluten Flour, Powdered Sugar, Protein
Medium Pumpkin Old Bread
High-gluten Flour, Caster Sugar, Low Powder
Cheddar Cheese Toast
High Powder (polish Species), Water (polish Species), Fresh Yeast (polish Species)
Red Velvet Tuna Salad Burger
High Powder (soup Type), Milk (main Dough), Water (soup Type)
Scallion Ham and Cheese Steak Bun
High-gluten Flour (main Dough), Milk Powder (main Dough), Yeast (main Dough)
Medium Carrot Toast
High Powder (medium Species), Water (medium Species), Yeast (middle Species)
Snow Yellow Peach
High Powder (medium Species), Low Powder (medium Species), Yeast (middle Species)
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