[2 Kitchen Blindly] Yu Fan Cucumber in My Recipe

Name: [2 Kitchen Blindly] Yu Fan Cucumber in My Recipe
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Cucumber; a little ginger; a little Minced garlic; a little Millet pepper ring; Some Sugar; Some Vinegar; Some Cooking Wine; Some Oyster sauce; Some Very delicious; Some starch; a little salt; a little pure water

by Star Princess

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

When I was young, I ate my grandma's food, then my mother's, and now my husband's food, so happy! "

[2 Kitchen Blindly] Yu Fan Cucumber in My Recipe

1. Cucumber cutting knife (please Du Niang for specific cutting method), marinate with salt for 20 minutes into the plate;

2. Ingredients: sugar, vinegar, cooking wine, oyster sauce, very fresh, starch, a little salt, a little purified water, mix thoroughly and set aside;

3. Shred ginger, mince garlic, and cut millet pepper into circles;

4. Put a little oil in the pot, cook the ginger and garlic in the pot, pour the adjusted sauce into the pot, add the rice pepper when the juice is thick, start the pot, and pour the boiled sauce evenly on the cucumber;

5. Heat the oil in a separate pot, add the peppercorns to stir up the aroma, and pour the oil on the saucy cucumber.