#4th Baking Contest and is Love to Eat Festival# One Bread and Two Types of Sandwiches, My Breakfast is Not The Same
1.
Put the main ingredients in the bread bucket in order (water, sugar, salt, milk powder, butter, eggs, high-gluten flour, yeast), and use Dongling bread machine BM1352AE-3C to mix the noodles continuously for 30 minutes.
2.
Take out the dough and knead it round, cover it with plastic wrap or a basin and let it stand for 20 minutes.
3.
Divide the resting dough into three equal parts.
4.
Roll it out with a rolling dough.
5.
Turn it over to thin the front end.
6.
Roll up and close.
7.
Place them in a 450-gram toast mold.
8.
Ferment naturally at room temperature until the mold is 7.8% full.
9.
Cover the toast.
10.
Bake in the Dongling cube oven for 45 minutes, the upper tube is 145 degrees, and the lower tube is 170 degrees.
11.
Let the baked toast cool, then slice it for later use.
12.
Lettuce, tomatoes, etc. are also cut and set aside.
13.
Fry the thawed pork chop.
14.
Take out a piece of toast and spread it with salad dressing.
15.
Put on the lettuce.
16.
Put the tomatoes on again.
17.
Add a slice of cheese.
18.
Cover with a slice of toast.
19.
Spread the salad dressing again, add lettuce, and spread a piece of pork chop.
20.
Take out another piece of toast and sprinkle it with salad dressing.
21.
Spread the third toast.
22.
Cut into four equal parts.
23.
Another production method is to put salad dressing on a piece of toast, spread lettuce and cheese slices, and finally put the grilled ham, as shown in the picture.
24.
Fold it diagonally and press it slightly. Just use a toothpick to fix the shape.
25.
One bread can make different sandwiches.
26.
As an office worker, having breakfast at home has become extravagant, so make it into a bento sandwich~
Tips:
1. Use toothpicks to shape the sandwiches, but remember to pull them out when you eat them.
2. It is recommended to use a bread machine with ideal kneading effect. I use Dongling's BM1352AE-3C bread machine for kneading, and the film effect is ideal.
3. It is recommended to use an oven that can independently and accurately control the temperature. I use Dongling's baking cube oven DL-K38E.
4. After the toast is baked, let it cool and then cut it into pieces.
5. The bread can be made one day in advance, and a sandwich breakfast can be quickly completed the next day~
