1. Beat an egg in a hot pan with cold oil
2. After the egg white is qualitative, poke out the yolk
3. The eggs are scrambled in this way
4. Put the scrambled eggs first
5. Add chopped cauliflower
6. Pour a little oyster sauce
7. Then add the scrambled eggs
8. Tilt the pot slightly and pour the ham sausage, stir fry until it is burnt and fragrant
9. Mix the three ingredients and add to the prepared bowl of rice
10. Stir the rice until you can see every particle
11. Add a little salt, light soy sauce and stir fry
12. Add some shiitake powder
13. If you want something spicy, add a spoonful of Lao Gan Ma
14. Pour the chopped green onion before boiling
15. Not spicy
16. Added Laoganma spicy portion🤣
Tips:1. When slicing cauliflower, remove the rhizome and cut small pieces along the petals;
2. I stir fry the rice with low heat throughout the whole process. The rice loses too much moisture when the heat is too high and it becomes dry after eating;
3. If you are losing weight, you can replace all the rice with chopped cauliflower and fry it out to make it fake;
4. Get hungry late at night and get up and fry a meal with a yogurt, perfect 🥰
