Absolutely Flavored Coriander
1.
Wash coriander and cut into sections
2.
Carrot shreds
3.
Put in a container and sprinkle with salt
4.
Grab it with your hands and marinate for 10 minutes
5.
Add chili powder and white sesame in a small bowl, top with hot oil and stir
6.
Add garlic and millet for spicy, light soy sauce, and mix evenly with sugar
7.
Poured on
8.
Just mix thoroughly
Tips:
It doesn’t take too long to pickle the coriander, about 10 minutes, so the coriander is crispy and refreshing.